Wednesday, June 11, 2014

Lets Get Started With Cookies!



Here's a recipe that I created because, well, I don't eat cookies AT ALL, and I was craving the closest thing to a sweet baked good without affecting my daily regimen.  Enjoy!




Sarah's Banana & Oats Cookies

2 ripened bananas
1 tsp cinnamon
1 tbsp of organic all natural peanut butter
1 cup of all natural rolled oats (I used KIND HEALTHY GRAINS 'Oats & Honey Clusters with Toasted Coconut')
^^These grains are Gluten FREE, All natural NON GMO, Low Glycemic, 0g Trans Fat

1>Preheat oven to 350
2>Mash bananas and blend all ingredients together
3>Spoon onto greased baking pan
4>Sprinkle cinnamon over top
5>Bake for 18 minutes, cool on wire racks.


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